Cool Ranch Crackers

21 Oct

When I was younger, my grandmother threw tons of parties.

Christmas, Halloween, Easter, Columbus Day…you name it.

She was the queen at preparing, decorating, cooking, and of course…hosting.

Although she doesn’t throw as many parties, she still continues to cook the “party food”.

One of which include “Ranch Oyster Crackers”.

Now if you haven’t had these before, I suggest you get all the ingredients and make them….because you are missing out.


1 (1 oz) package Ranch-style dressing mix

1/2 teaspoon dill

1/4 cup oil (vegetable or olive)

5 cups oyster crackers


1. Preheat your oven to 250 degrees

2. In a large bowl, combine the dressing mix, dill, oil. Add crackers. Toss to coat. Spread evenly on baking sheet.

3. Bake for 15-20 minutes, stir after 10 minutes. Remove. Cool. Serve.

This snack is crunchy. Salty. And of course…tastes like ranch.

Enjoy :)




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